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Contact Person Mr. Tao
Jinggang Industry Zone Yingchengzi Town, Ganjingzi, Dalian, Liaoning
Frozen egg liquid is made from fresh egg liquid with pasteurization. Compared with fresh egg liquid, it is convenient for application and transport and food security. It includes whole, yolk and white liquid. In addition, some sugar or salt can be added to get special types for diferent application.
